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Quercus emoryi
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Quercus emoryi, the Emory oak, is a species of common in (including inside Saguaro National Park), and western (including inside Big Bend National Park), United States, and northern Mexico (, Chihuahua, (including Parque Nacional Maderas del Carmen), Durango, Nuevo León, and San Luis Potosí). SEINet, Southwestern Biodiversity, Arizona chapter It typically grows in dry at moderate altitudes.


Description
Quercus emoryi is a wintergreen tree in the group, retaining its leaves throughout the winter until new leaves are produced in spring. It is a large or small from tall. The are long, simple or wavy-toothed, leathery, dark green above, paler below. The are long, blackish-brown, and mature in 6–8 months from pollination; the kernel is sweet, and is an important food for people and for certain other .

The seeds of this tree are called chich’il in Ndee, wi-yo:thi or toa in O’odham, bellotas in Spanish, and in English. "Savoring Bellotas in Apache Acorn Stew" (blog post, September 30, 2019), in Savor the Southwest: Forage, Raise, Cook The English and Latin botanical names for this tree come from the name of a United States Army surveyor, Lieutenant William Hemsley Emory, who surveyed the area that had become known as West-Texas in the 1840s.


Ecology
The Emory acorn is sweet and is an important food for livestock, deer, squirrels, cliff chipmunks ( Tamnias dorsalis), and such as quail and wild turkeys.
(1994). 9780394507613, Knopf.
Deer and livestock also browse the foliage.
(1985). 9780394731278, Knopf. .


Uses
Native American groups have eaten Emory acorns traditionally, ceremonially, and in contemporary cuisine. The acorns are most commonly ground into meal. 'Going Green' Is Really 'Going Native': Western Apache Chef Nephi Craig, NPR's Code Switch, April 4, 2016, Hanna Choi 'Gather': Food Sovereignty Stories (Film)

Emory oak health and habitat have been challenged in 2020, including in Oak Flat, Arizona in the Tonto National Forest by the Resolution Copper mining company's large copper mine.

According to the United States Department of Agriculture:

Emory oak acorns are a critically important resource for Western Apache Tribal Nation, both as a food source and due to its cultural and ceremonial uses. For decades, Apache elders watched in frustration as groves produced less acorn yield and declined in overall health. The ... Emory oak Collaborative Tribal Restoration Initiative is restoring and protecting Emory oak stands ... to ensure the long-term persistence of Emory oak. Habitat loss, fire suppression, livestock grazing, groundwater reductions, species competition and have all impacted the Emory oak population. This program uses tribal traditional ecological knowledge to guide goals and activities. Https://www.fs.usda.gov/inside-fs/delivering-mission/excel/tribal-restoration-initiative-seeks-protect-restore-emory-oak" target="_blank" rel="nofollow"> "Tribal restoration initiative seeks to protect, restore Emory oak", November 2, 2020


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